We have never been happier to announce we have reopened Kings Head Kitchen, serving chef cooked from fresh a delicious menu daily. As we welcome you all back safety is at the forefront of our minds. Therefore please respect the safety regulations we have put in place. We will be running a reduced capacity so feel free to call and book a table (as there will be no standing at the bar) to avoid waiting.
for bookings call 020 8363 6117 or book on our reservation page
SERVED SUN 12 NOON – 7PM
STARTERS
- SALT & PEPPER SQUID£5.50with garlic aioli
- BRUSCHETTA (vg)£4.95tomatoes, garlic & basil on toasted sourdough bread with olive oil
- CRISPY CHICKEN WINGS£5.95choice of smoky BBQ or Frank’s hot sauce
- CRISPY CHICKEN TENDERS£5.50our bestseller for a reason, served with peri peri sauce
- STILTON MUSHROOMS (v)£5.50button mushrooms in a creamy stilton sauce with toasted sourdough bread
MAINS
- FISH & CHIPS£10.95battered cod served with chips, garden peas & tartar sauce
- LEGENDARY KINGS HEAD BURGER£10.50homemade beef patty, jalapenos, chipotle mayo & cheese
- HALLOUMI & RED PEPPER BURGER (v)£10.50with a sweet chilli mayo
PIZZA
served all day until close !
- MARGARITA£8.95
- PEPPERONI£9.95
ROASTS
All served with crispy roast potatoes, seasonal vegetables, homemade Yorkshire puds, homemade stuffing & bottomless gravy!
- RARE ROASTED BEEF£12.95
- HALF FREE RANGE ROAST CHICKEN£10.95
- TRADITIONAL NORFOLK ROAST TURKEY£11.95check for availability
- LAMB SHANK£12.95
- GOATS CHEESE NUT ROAST£10.95& vegetable gravy (v)
half portions available for children under 12 £6.95
BURGER ADD ON
- bacon£2.00
- beef brisket£4.00
- onion rings£1.50
- extra cheese£1.50
- extra beef patty£4.00
- jalapenos£1.50
SIDES
- CHIPS£3.00
- homemade garlic ciabatta£2.50
- homemade beer battered onion rings£1.50